Avocado Egg Chicken Salad Recipe - Keto Recipes with Avocado

Ingredients

• 2 (10 oz each) canned chicken breast cans, drained
• 1 cup cherry tomatoes, halved
• 1/2 small red onion, sliced
• 1 small avocado, cubed
• 1/2 celery stick, finely chopped
• 6 slices bacon, cooked
• 3 boiled eggs, cubed

Dressing

• 1/3 cup mayonnaise
• 1 1/2 Tbsp sour cream
• 1/2 tsp Dijon mustard
• 2 Tbsp olive oil
• 2 garlic cloves, minced
• 1 tsp lemon juice
• 1/4 tsp table salt
• 1/8 tsp ground black pepper

Instructions

1. Combine all of the ingredients for the dressing, mix well.
2. Combine chicken, tomatoes, red onion, celery, bacon and eggs. Add 3/4 of the dressing and mix. Add avocado and gently toss. If needed, add remaining salad dressing. Add additional salt and pepper to taste, if desired.

This article comes from a recipe written here.