Vegan Breakfast Burritos (Without Beans)
Ingredients
Instructions
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- Quick and Easy Scrambled Tofu
- Vegan Soy Chorizo Potato Hash
- 6 burrito size tortillas
- 1 large avocado or 2 small avocado, sliced
- Hot and Sweet pickled JalapeƱos from Trader Joe’s (optional)
- Organic Thick and Chunky Salsa from Trader Joe’s (for serving)
Instructions
- Heat the tortilla for 15-20 seconds in the microwave.
- Lay spoonful of scrambled tofu in the middle of tortilla.
- Lay spoonful of chorizo potato hash on top of tofu.
- If you like spice, place 3-4 pickled jalapeƱos.
- Wrap the tortilla to make the burrito. I like to fold the side towards the center first. Then grab the bottom part of the tortilla and wrap towards the top.
- Serve it with salsa.
If you like this recipe, please share! This will help other readers.
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